
Fairmont La Hacienda is proof the Costa del Sol can do high-end
The culinary offering is a real highlight at Fairmont La Hacienda, making it feel like a true gourmet destination. There’s a choice of five restaurants including El Faro, which is open for breakfast and dinner. Overseen by chef Iker Gonzalez, the menu has a Basque influence (where he trained), and includes hyper-local ingredients to create dishes such as oxtail croquettes, platters of Jamon Iberico and tomato and burrata salads. The concept is all about simple fare for sharing. Don’t miss bookin...